World Oceans Day Dinner

Jervis Bay Brewing presents a special World Oceans Day dinner that celebrates the sea — and helps protect it. They’re teaming up with PhycoHealth and Jervis Bay Mussels for a one-night-only feast; featuring Jervis Bay mussels, creste di gallo with vodka sugo, cavolo nero, and sustainably sourced local market fish, alongside charred ciabatta with PhycoHealth seaweed garlic butter.

Each ticket includes a complimentary drink, and every dollar of profit goes directly to the Australian Marine Conservation Society.

It’s a night of incredible food, good company, and doing some good for the oceans — but with limited tickets available, you’ll want to get in quick.

Proudly supported by The Shoalhaven Food Network as part of the Autumn Celebration of Food.