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Tidal Restaurant and Wine Bar
Food and Drink Merimbula, Bega Valley, New South Wales
Bars
Dine from a fabulous selection of ethically sourced local seafood. This waterfront restaurant pairs great food and drinks with friendly, detailed service in comfortable and relaxing surroundings.
Executive Chef Gavin Swalwell produces stunning dishes showcasing local and regional farmers and producers, from small sharing plates to the magical Tide to Table Menu. Sample plates of succulent seafood, pork, duck or beef, paired expertly with wine, beer or your choice of spirits such as gin and single malt whiskey.
Facilities
Bar
Family Friendly
Non Smoking
Pet Friendly
Suitable for Functions
Waterside Dining
Meal Types
Dinner LunchCuisine Types
Australian Bar Beer Beverage Cider Cocktails Coffee Degustation Dessert Gluten Free Available Gourmet Light Meals Liqueur Modern Australian Seafood Seasonal Local Produce Share Plates Vegan Vegetarian Wine Wine BarLicensing
Fully licensed, No BYODisabled Assistance
Caters for challenges with learning and communication Caters for limited mobility Caters for people with allergies and intolerances. Wheelchair accessMembership
Restaurant and Catering Australia
