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Coolangatta Estate
Food and Drink Coolangatta, Shoalhaven, New South Wales
Wineries
Family-owned and operated since 1946, Coolangatta Estate is the South Coast’s most-awarded winery, having won more than 2,200 awards at wine shows nationally and internationally in over 30 years of history, taking great pride in an exceptionally high standard of wine.
All the fruit is carefully grown, then handpicked at the Estate, before being vinified at Tyrrells in the Hunter Valley. The site, settled by Alexander Berry in 1822, consists of 25 acres of vineyard and ten different grape varieties. There are wines catering to a wide range of tastes, with the flagship wine being the world-class Semillons.
Facilities
Alfresco/Outdoor Dining
Bar
Carpark
Cellar Door
Coach Parking
Family Friendly
Lawn / Gardens
Non Smoking
Pet Friendly
Private Dining Area
Suitable for Functions
Wine Tasting
Internet Access
Free WifiLicensing
Fully licensed, No BYODisabled Assistance
Caters for people with allergies and intolerances.
