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Banchō
Food and Drink Haymarket, Sydney, New South Wales
Bars
Banchō is Sydney Chinatown’s only cocktail and whisky focused small bar.
Opened in 2018 in Thomas Lane, Banchō offers creative house cocktails featuring fresh produce and the bounty of Asian ingredients around, including inspiration from Chinese, Japanese, Thai, Vietnamese and Korean ingredients.
Their whisky collection features Japanese, Scotch, American, Australian and Taiwanese whiskies, including rare and independent bottlings.
And you can snack on delicious bar food and more as you enjoy cocktails and whisky in their small bar space.
Facilities
Bar
Non Smoking
Suitable for Functions
Meal Types
Dinner Late nightCuisine Types
Asian Bar Cantonese Chinese Dessert Japanese Korean Light Meals Modern Asian Share Plates Wine BarLicensing
Fully licensed, No BYODisabled Assistance
Wheelchair access
