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viand
Food and Drink Woolloomooloo, Sydney, New South Wales
Restaurant and Cafe
viand is an elevated Thai dining experience paired with delicious wines and brilliant music. Chef Annita Potter’s tasting menus are thoughtfully curated with the intention of a shared dining experience.
Recently awarded Good Food’s 2023 Oceania Cruises Chef of the Year, Chef Annita Potter, is driven by what dining used to be; the sensory pleasure of eating, the service, a humble wooden table, unique ceramic dinnerware setting off the vibrant and thoughtfully curated food, bringing it all together through different stories over wine and music.
Preserving the versatility and movement in all aspects of each person’s journey without rush or haste, allowing each guest to relax and settle in.
Facilities
Cooking School
Family Friendly
Gallery / Museum
Non Smoking
Private Dining Area
Shop / Gift Shop
Suitable for Functions
Wine Tasting
Internet Access
Free WifiMeal Types
DinnerCuisine Types
Beer Cocktails Degustation Gluten Free Available Gourmet Share Plates Tasting Flight Thai Vegan WineLicensing
Licensed, BYO Wine
