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Classes, Lessons, Workshops and Talks
19 Oct 2025 Annual Event
Distillery Road Market will host a hands-on BBQ Basics Masterclass led by seasoned pitmaster Dan Barrington of Smoked Beyond Smoked. Participants will be guided through the fundamentals of authentic low and slow smoking, mastering Texas-style brisket, exploring the traditions of South Carolina pulled pork, and experiencing the bold flavours of Aussie-style pulled lamb.
This four-hour class includes detailed recipes, step-by-step techniques, two Perentie Brewing Co. beers, and a sit-down smorgasbord of smoked meats and sides. Designed for both beginners and backyard enthusiasts, the masterclass provides the knowledge and confidence to create mouthwatering barbecue with professional flair.
A unique culinary experience, the BBQ Basics Masterclass is an opportunity to learn from one of the best and enjoy a day of flavour, technique, and smoky perfection at Distillery Road Market.
Facilities
Bar
Cafe
Carpark
Family Friendly
Parents Room
Pet Friendly
Public Toilet
Restaurant
Internet Access
Free WifiEvent Dates
Annual Event
19 Oct 2025
