Bommie Restaurant
Food and Drink Whitsundays, Whitsunday, Queensland
Bars
Bommie is led by award-winning Executive Chef Ryan Locke, whose modern Australian menu champions native ingredients, peak season regional produce and a true sense of place. Located within the sculptural Hamilton Island Yacht Club, Bommie is the island’s signature dining destination.
Bommie takes its name from the Aboriginal word “bombora”, a term for the vibrant, shallow reef formations that surround Hamilton Island, often visible from Bommie Deck at low tide.
Facilities
Alfresco/Outdoor Dining
Bar
Non Smoking
Private Dining Area
Waterside Dining
Internet Access
Free WifiMeal Types
Dinner Late nightCuisine Types
Australian SeafoodLicensing
Fully licensed, No BYODisabled Assistance
Caters for limited mobility Wheelchair access