Food and Wine Tours

Be taken away by the sweeping views of the Polish River in the Clare Valley. Pikes Wine’s new luxury experiences are hosted at the picturesque hilltop location Pruner’s Hut.

A purpose-built stone building, The Pruner’s Hut is an intimate venue which sits atop the highest point of the Pikes’ Estate, boasting stunning panoramic views of the surrounding vineyards.

Wine enthusiasts and foodies alike can enjoy a private food and wine experience like no other hosted by SLATE Restaurant Head Chef, Louis Ritchie and one of Pikes’ knowledgeable Tasting Room staff members. This authentic experience allows guests to delve deeper into the history of Pikes and the unique terroir which produces their famous wines alongside dishes from estate and locally grown produce, creating the perfect food and wine indulgence.

This experience is of an intimate nature and they provide guests with exclusive use of the unique Pruner’s Hut location.

Bookable upon request, enquiries can be made by contacting the Pikes tasting room or restaurant staff.

Services

The Pruner's Hut Private Lunch Experience at Pikes Wines

$225

Experience a luxurious private lunch in their unique hill-top location, The Pruner’s Hut.

You and your guests will take in the sweeping views of their Polish Hill River Estate as you explore their range of estate grown wines, alongside an incredible four course menu prepared by their Head Chef, Louis Ritchie.

A unique experience and a great way to spend a couple of hours enjoying good company, delicious food, and excellent wine.

You and your guests will have private use of the unique Pruner’s Hut venue for 3 hours.

The cost of this experience is AUD225 per person and it is available upon request.
Please note that this experience can only be booked for a minimum of 6 people and a maximum of 12 people.

Disabled Access

Carpark Non Smoking Public Toilet