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World Gin Day Lunch
Events Rowland Flat, Barossa, South Australia
Food and Wine
13 Jun 2026 Annual Event
Join them for lunch in The Cellar Kitchen on World Gin Day.
Enjoy a welcome gin cocktail on arrival, followed by a gin-inspired long table lunch with gin tastings.
Gin-inspired menu created by Executive Chef, Derek Salmon
Oyster with finger lime and gin
Gin cured king ora salmon, fennel and coriander salad
House made Gumshire prosciutto
Juniper and citrus baked chicken
Citrus glazed carrots
Roasted potatoes
Oak leaf salad with gin dressing
Lemon mille feuille
Chocolate delice
AUD120.00 per person | Accor Plus Members enjoy member pricing
Bookings required via website
Accor Plus Membership must be presented upon arrival
Responsible Service of Alcohol applies
Facilities
Bar
Carpark
Coach Parking
Conference/Convention Facilities
Family Friendly
Public Toilet
Restaurant
Shop / Gift Shop
Internet Access
Free WifiEvent Dates
Annual Event
13 Jun 2026
