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Yakitori Takumi
Food and Drink North Adelaide, Adelaide, South Australia
Bars
Yakitori Takumi has been serving South Australia since 2004 as a dedicated yakitori specialty shop – one of the few of its kind in Australia.
“Yakitori” literally translates to “grilled chicken” — skewered pieces cooked over a traditional grill on bamboo sticks. But it’s more than that: a wide variety of cuts, along with beef, pork, seafood, and vegetables, are all prepared in true yakitori style.
This is a place built on simplicity. No pretence, no ego — just honest food made with care. Yakitori Takumi brings people together the way an izakaya should: relaxed, welcoming, and perfect for unwinding after work.
Their goal is to share authentic izakaya dining culture with the local community while creating a comforting “home away from home” for Japanese expats. No sushi, no teppanyaki, no ramen — just yakitori, done the way it’s meant to be. A true yakitori-ya: Japanese-style tapas, focused and genuine.
Alongside the food, Yakitori Takumi offers a thoughtfully curated selection of Japanese beers, sake, whisky, and plum wine to complete the experience.
Facilities
Alfresco/Outdoor Dining
Bar
Family Friendly
Non Smoking
Suitable for Functions
Meal Types
DinnerCuisine Types
Asian Bar Beer Beverage Dessert Gluten Free Available Japanese Seafood Seasonal Local Produce Share Plates Tapas Vegetarian WineLicensing
Fully licensed, No BYODisabled Assistance
Caters for challenges with learning and communication Wheelchair access
