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Reillys Wines Cellar Door
Food and Drink Mintaro, Clare and Gilbert Valleys, South Australia
Wineries
Built circa 1856, Reillys’ Cellar Door & Restaurant was originally owned by Irish shoemaker, Hugh Reilly. It is built from local slate and, along with the entire township of Mintaro, is heritage-listed to preserve its unique history. Reillys Wines was established in 1993, with the beautiful heritage-listed building home to their Cellar Door & Restaurant.
Reillys Wines Cellar Door offers complimentary wine tastings, showcasing their handcrafted, estate-grown wines. Their friendly and knowledgeable staff will guide you through the range of sparkling, white, red, and fortified Clare Valley wines.
Reillys Restaurant delights the taste buds with a gourmet seasonal á la carte lunch menu and an exquisite Long Lunch Indulgence Experience. The five-course Long Lunch is served with personalised wine flights to match individual palates and tastes.
Why not extend your visit and stay a while in the adjacent Reillys Heritage Bed & Breakfast Cottages? Just a short stroll from the Cellar Door & Restaurant, the B&Bs are nestled amongst picturesque vineyards and can accommodate up to 12 people across the 4 cottages. A fantastic way to explore Mintaro and the surrounding Clare Valley wine region.
Facilities
Alfresco/Outdoor Dining
Carpark
Cellar Door
Lawn / Gardens
Non Smoking
Private Dining Area
Suitable for Functions
Wine Tasting
Meal Types
LunchCuisine Types
Cheese / Charcuterie / Platters Coffee Gluten Free Available Tasting Flight WineLicensing
Fully licensed, No BYO
