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Angove McLaren Vale Cellar Door and Restaurant
Food and Drink McLaren Vale, Onkaparinga, South Australia
Wineries
Angove Family Winemakers is one of South Australia’s oldest family-owned and operated wineries, established in 1886 by Dr William Thomas Angove.
Nestled in the heart of McLaren Vale on the Fleurieu Peninsula, the family’s historic Warboys Vineyard on Chalk Hill Road is exceptionally positioned and farmed organically and bio-dynamically.
The Angove Cellar and St Agnes Ditillery Door is amongst the vines, where you are literally sitting in the middle of the vineyard with panoramic 180-degree views. They offer a relaxed and friendly atmosphere to taste their award-winning wines and spirits plus sample local produce. Open seven days a week 11-5pm.
The Vineyard Kitchen Restaurant is open for a la carte lunch Thursday-Sunday 12-3pm.
Facilities
Alfresco/Outdoor Dining
Bar
Carpark
Cellar Door
Family Friendly
Lawn / Gardens
Non Smoking
Online Orders
Pet Friendly
Suitable for Functions
Wine Tasting
Internet Access
Free WifiMeal Types
LunchCuisine Types
Coffee Dessert Light Meals Mediterranean Tasting FlightLicensing
Fully licensed, No BYODisabled Assistance
Disabled access availableMembership
Sustainable Winegrowing Australia MembershipAccreditation
Australian Certified Organic Sustainable Winegrowing Australia Certification
