Hither and Yon Cellar Door
Food and Drink Willunga, Onkaparinga, South Australia
Tucked into Willunga’s historic High Street, the Hither and Yon cellar door is housed in the town’s original 1860s butcher shop — now a beautifully restored, welcoming space that blends heritage charm with laid-back style. With original slate floors, limestone walls, and a cosy fireplace for winter, or a sunlit courtyard perfect for warmer days, it’s an inviting spot to slow down and savour.
The intimate cellar door seats just 14 guests at a time, offering a relaxed and personal tasting experience. Enjoy a seasonal flight of five handcrafted wines or choose from a selection available by the glass, alongside local beers and cheese and charcuterie platters made with regional produce.
Drop in after a wander through the Willunga Farmers Market or nearby shops – or stay a little longer to enjoy one of their bespoke experiences: from the Willunga Wander walking tour, private tastings or the High Street Brunch experience.
At Hither and Yon, they are passionate about crafting vibrant, expressive wines with a lighter footprint — better for the earth, and better for you. Their approach is rooted in regenerative agriculture, with a strong focus on soil health, climate-appropriate varietals, biodiversity, and low-impact viticulture. This philosophy underpins everything they do — from vineyard to glass.
Facilities
Licensing
Fully licensed, No BYOActivities
Meet the winemaker Private Tasting Walks Wine Wine tasting Winery tourMembership
Sustainable Winegrowing Australia Membership Tourism Industry Council of SAAccreditation
Australian Tourism Accreditation