Hotel Boston
Food and Drink Port Lincoln, Port Lincoln, South Australia
Indulge in a memorable alfresco dining experience overlooking the pristine waters of Boston Bay at the Hotel Boston in Port Lincoln, Eyre Peninsula.
Hotel Boston boasts a unique hotel license extending to the high tide water line, providing a stunning alfresco area just meters from Boston Bay’s pristine waters. Enjoy a truly unique setting that takes your dining experience to the next level.
Their “Hooked & Hunted” Restaurant presents an extensive à la carte menu featuring dynamic Chef creations that change weekly, showcasing the region’s superb local produce.
Explore their impressive wine wall featuring a selection of local and South Australian wines, available by the glass or bottle. They proudly support local businesses by featuring their exceptional products.
Hotel Boston’s gin collection is a diverse one, featuring drinks from top local distilleries like Coffin Bay Gin, EP Gin, and West Coast Distilling. They also serve up a range of beers brewed locally, including Jumpship Brewing and Beer Garden Brewing.
In the foyer, a cosy fireplace invites guests to unwind after dinner with a glass of wine.
Hotel Boston also offers a fresh and inviting atmosphere in their gaming area, characterized by a soft, earthy colour palette and a spacious, airy ambiance that invites relaxation and enjoyment.
Facilities
Internet Access
Free WifiMeal Types
Dinner LunchCuisine Types
Bar Beer Beverage Bistro/Cafe/Deli Cocktails Coffee Dessert Gluten Free Available Gourmet Hamburgers Liqueur Pizza or Wood fired Pizza Pub Seafood Seasonal Local Produce Steak Vegetarian WineLicensing
Fully licensed, No BYODisabled Assistance
Disabled access available