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Devil’s Corner Moulting Lagoon Experience
Events Apslawn, Glamorgan/Spring Bay, Tasmania
Food and Wine
6 May 2026 to 5 Aug 2026 Monthly Event
Winter in Tasmania transforms the East Coast into an intimate and atmospheric wonderland. At Devil’s Corner, they invite travellers to slow down, savour the season, and indulge in an experience that blends wild beauty with authentic connection.
Drive through Hazards Vineyard where wallabies graze among the vines, then arrive at Moulting Lagoon for oyster shucking from the back of a ute.
Pair fresh Freycinet oysters with Resolution Riesling and Sparkling Cuvée as mist drifts across still winter waters.
Head underground to Devil’s Den, where lunch from Devil’s Corner Kitchen awaits – local seasonal produce matched with Devil’s Corner wines.
Toast s’mores over burning vine cuttings by the firepit, then finish with a guided tasting exploring the wines’ complexity
Authentic. Adventurous. A celebration of Tasmania’s wild beauty and bold flavours in the quiet season.
Your invitation awaits. Reserve your Off-Season experience at Devil’s Corner today.
Facilities
Bar
Cafe
Carpark
Coach Parking
Family Friendly
Pet Friendly
Pop Up Wine Bar
Public Toilet
Restaurant
Shop / Gift Shop
Internet Access
Free WifiRates
From AU$245.00
Event Dates
Monthly Event
6 May 2026 to 5 Aug 2026
