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Spring Bay Distillery – Cambridge Cellar Door
Food and Drink Cambridge, Clarence, Tasmania
Breweries and Distilleries
Spring Bay Distillery is an award winning East Coast Tasmanian Single Malt Whisky, Gin and Vodka producer.
Here at the Cambridge facility, they produce whisky from grain to glass using a 2500L copper pot still and brewhouse.
See the behind the scenes, learn about the production and history of whisky, and taste all our spirits, including award-winning whisky, vodka, and gins.
Conveniently located near Hobart Airport at the start of the Coal Valley route, they offer tours and tastings of all the products including special Limited Releases and rare whiskies between 10am and 4pm Monday to Friday.
Follow the Book Now button for more information on the experience offerings.
Facilities
Carpark
Cellar Door
Coach Parking
Delivery available
Family Friendly
Online Orders
Pet Friendly
Shop / Gift Shop
Suitable for Functions
Takeaway Available
Internet Access
Free WifiCuisine Types
Tasting FlightLicensing
Fully licensed, No BYODisabled Assistance
Disabled access availableAccreditation
Australian Tourism Accreditation Sustainable Tourism Accreditation by ATIC
