Produce

Wicked Cheese are boutique cheesemakers based in Richmond, Southern Tasmania. Wicked Cheese has emerged, in a few short years, to gain recognition as one of the most impressive, high-quality, hand-made cheese ranges in Australia.

Wicked cheese has won numerous awards including best Brie in Australia, best exhibit at Hobart Show, champion goats cheese at Hobart two years in a row and Supreme Champion cheese at Royal Melbourne Show.

You can sample the Wicked Cheese and Richmond Cheese ranges at the factory outlet. They use only the purest hormone-free and chemical-free milk from grass-fed cows.

The factory also has a huge range of locally made products and an inviting café where lunch is served daily.

Richmond is a 26-minute drive (26 km) north of Hobart.

Facilities

Alfresco/Outdoor Dining Carpark Coach Parking Lawn / Gardens Non Smoking Online Orders Pet Friendly Shop / Gift Shop Takeaway Available

Meal Types

Lunch

Cuisine Types

Bistro/Cafe/Deli Cheese / Charcuterie / Platters Cider Dessert Light Meals Wine

Licensing

Fully licensed, No BYO

Disabled Assistance

Caters for hearing impairment Caters for high support needs Caters for people with allergies and intolerances. Caters for vision impairment Wheelchair access

Accreditation

Australian Tourism Accreditation Sustainable Tourism Accreditation by ATIC