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Mount Paul Lounge
Food and Drink Coles Bay, Glamorgan/Spring Bay, Tasmania
Restaurant and Cafe
Located within our 1,200-acre private sanctuary at Coles Bay, the restaurant offers a specialized culinary journey at the doorstep of Freycinet National Park. Overlooking The Hazards and the Tasman Sea, the dining space reflects the “Zen” tranquility of the Tasmanian landscape, providing a serene environment for an intimate and authentic evening.
The signature experience centers on traditional Japanese Shabu Shabu, an interactive and refined hot-pot dinner. This specialized menu focuses on the purity of high-quality ingredients and delicate flavors, perfectly suited to the peaceful atmosphere of the resort. Whether you are returning from Wineglass Bay or preparing for a night of world-class stargazing, our Shabu Shabu provides a nourishing, quiet conclusion to your day in the wilderness.
Facilities
Bar
Carpark
Electric Vehicle Charging Point
Lawn / Gardens
Suitable for Functions
Internet Access
Free WifiMeal Types
DinnerCuisine Types
Japanese Seafood Seasonal Local Produce SushiLicensing
Fully licensed, No BYODisabled Assistance
Disabled access available
