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Mures Upper Deck
Food and Drink Hobart, Hobart, Tasmania
Restaurant and Cafe
An icon of the waterfront, Mures Upper Deck is the ultimate seafood experience in Hobart.
The menu showcases the freshest Tasmanian fish straight from Mures own boats Diana & Selkie. This is Mures signature hook-to-plate practice, which is offered alongside other premium local seafood sourced from the region’s finest producers. Every dish is developed to highlight the unmatched quality of Tasmanian seafood.
With superb views over Victoria Dock, Upper Deck unites place and plate with a fresh approach to a la carte dining, where the passion for the sea and Tasmanian produce shines in each dish. Accompanied by an extensive award-wining wine list featuring varietals from each of the state’s wine regions, a visit here is one supported by three generations of family tradition and a contemporary vision.
Mures Upper Deck is the flagship of a group of companies founded by George and Jill Mure over 50 years ago. They proudly remain a family-owned business with a passion for local seafood, Tasmania, and a commitment to sustainably managed seafood practices.
Facilities
Bar
Carpark
Coach Parking
Non Smoking
Private Dining Area
Suitable for Functions
Waterside Dining
Internet Access
Free WifiMeal Types
Dinner LunchCuisine Types
Bar Beer Cider Cocktails Degustation Dessert Gourmet Modern Australian Organic Seafood Seasonal Local Produce Vegetarian WineLicensing
Fully licensed, No BYODisabled Assistance
An access and inclusion statement is available on the business website. Caters for challenges with learning and communication Caters for limited mobility Caters for people with allergies and intolerances. Caters for vision impairment Wheelchair accessMembership
Restaurant and Catering AustraliaAccreditation
Australian Tourism Accreditation Sustainable Tourism Accreditation by ATIC
