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Harvey River Estate
Food and Drink Harvey, Harvey, Western Australia
Wineries
With roots deeply planted in Harvey, the orchards and dairies of the family’s farming history are now the backdrop to picturesque rows of vines at Harvey River Estate.
It was in 1928 on the banks of the Harvey River that the first seeds were sown. Almost 100 years and three generations later the family’s love of the land and region is as fervent as ever.
The wines of this family are uniquely expressive – hand-crafted examples of the Geographe wine region. They produce wines with elegance and personality that express their sense of place and love of pristine fruit flavours.
The vivid open slopes of vines at Harvey River Estate are a chorus of classic varietals – Chardonnay, Shiraz and Cabernet Sauvignon – that were first planted in the Geographe Wine Region, alongside the recent addition of Barbera, Montepulciano and Moscato. They sing the arias of the Italian heritage in some of Western Australia’s most pristine growing conditions.
Winemaker Stuart Pierce is a purist and takes a minimal intervention approach to winemaking. A gentle and targeted method for each style of wine. It all starts in the vineyard to allow the winemaking team to reflect and preserve the personality of each varietal’s assets in the glass.
Facilities
Carpark
Cellar Door
Online Orders
Shop / Gift Shop
Wine Tasting
Licensing
Fully licensed, No BYODisabled Assistance
Wheelchair accessActivities
Wine Wine tastingAccreditation
HACCP Food Safety Certification