Jam House Cellar Door
Food and Drink Nuriootpa, Barossa, South Australia
Jam House Cellar Door is a shared Barossa tasting space where three local producers pour side by side, inviting you to explore different styles, vineyards and winemaking approaches in one relaxed visit. It’s a rare chance to taste, compare and discover Barossa wine from multiple perspectives, all under the one roof.
Bringing together Forage Supply Co, Geyer Wine Co and White Gate Wine Co, Jam House is built around choice, conversation and taking your time. Tastings are unhurried and welcoming, with the winemakers often close by, making it easy to ask questions, dig a little deeper and find wines that genuinely resonate.
Whether you’re popping in for a tasting, catching up with friends, or looking to spend more time with the stories behind the wines, Jam House offers a relaxed and engaging way to experience Barossa wine beyond the traditional cellar door.
Jam House Cellar Door is open every Thursday and Friday from 11am to 5pm.
Facilities
Cuisine Types
WineLicensing
Fully licensed, No BYODisabled Assistance
Wheelchair access