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Grosset Wines
Food and Drink Auburn, Clare and Gilbert Valleys, South Australia
Wineries
Grosset Wines is open for Spring!
It takes time, devotion and attention to detail to produce beautiful wine, especially when you’re a small family-run operation.
Their founder Jeffrey Grosset is dedicated to creating pure expressions of variety and place. Their A-grade Certified Organic and Biodynamic (ACO) Clare Valley vineyards are handpicked and hand pruned; each bunch of grapes is harvested at optimum ripeness and the winemaking process is gentle and uncomplicated.
They have four estate-owned, certified organic and biodynamic (ACO) vineyards; each located in high altitude country just north of the winery.
Now in their fifth decade, annual production is capped at just shy of 10,000 cases. Just 25 per cent is exported but they have built a significant international profile and produce wines deemed consistently outstanding; benchmarks in their class.
They sell on premise, export to a number of countries, and sell here at their cellar door.
Facilities
Carpark
Cellar Door
Delivery available
Lawn / Gardens
Online Orders
Wine Tasting
Licensing
Fully licensed, No BYODisabled Assistance
Disabled access availableAccreditation
Australian Certified Organic
